This Beer tasting menu was fairly easy to come up with, my husband and I both, had our fathers over for Father’s Day and this is what they wanted to eat! I love it when my family makes it easy on me.
The deviled eggs are actually my husband’s specialty. He adds chopped fresh jalapeno’s to the mix and switches out the mustard for spicy mustard. Delish! The bacon wrapped shrimp is my dad’s favorite, (so good) and can be made in bulk, which I like. You simply wrap the bacon around the shrimp with a toothpick and grill.
I added some recommendations for beer to go with the food also. These beers should be available anywhere in the United States but feel free to swap out for a similar locally crafted brew.
BEER TASTING MENU:
Jalapeno Deviled Eggs
Bacon wrapped shrimp
Paired with Sierra Nevada Pale Ale
BBQ Chicken Drumsticks
Corn on the Cob
Paired with Rogue American Amber Ale
Paired with Samuel Adams Cream Stout
All the calligraphy you see in these photos have been provided by my uber talented friend at TandemCalligraphy. You can also check out the full details of this decorative table in our Beer tasting table inspiration post.